Beautiful Milk

The only milk finely filtered for a fresher taste.

How do we finely filter our milk?

In an Australian first, Anchor Milk uses a ceramic filter to remove 95% of the unwanted bacteria that naturally occurs in milk, while keeping the natural goodness and fresh taste.

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A fresh take on dairy

At Anchor, we know it takes the best farms, quality pastures and the happiest cows to make the best dairy. But we also know that nature can do with a little help from time to time.

With over 125 years of dairy experience, Anchor knows when, and where, nature can do with a little assistance. From best practice farming, to modern dairy processing technology and making our packaging easier to use, Anchor is passionate about making our dairy the most beautiful it can be.

Watch video Anchor Dairy Fund